Gourmet salts, handcrafted in Bangkok

Make Good Food
Taste Extraordinary

100% Natural. Nothing Artificial.

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Kojira Artisan Mineral Salt Kojira Artisan Mineral Salt Add to basket +
Kojira Preserved Lemon Salt in amber glass jar with lemon Kojira Preserved Lemon Salt Add to basket +
Kojira Fermented Mushroom Salt Kojira Fermented Mushroom Salt Add to basket +
Kojira Black Garlic Salt Kojira Black Garlic Salt Add to basket +

Why Maison Kojira

More Flavour. No Shortcuts

Cook well. Drink well.

Good habits should be a pleasure.

More = More

We max out the ingredients that give flavour, and stop when more no longer tastes better.

Only natural ingredients

Nothing artificial. No MSG.
No added flavourings or colours. No artificial sweeteners or preservatives.

Time. Heat. Fermentation.

We age, preserve, ferment, roast, brew and infuse whole ingredients to develop flavour.

Sustainably Made

We consider where and how we source and make our products, what touches them, what they leave behind, and how we represent them.

A Maison Kojira cook tasting food from a wooden spoon at the stove

The Maison Kojira Letter

A Letter From Our Kitchen

Maison Kojira Umami Salt Duo with Fermented Mushroom Salt and Black Garlic Salt

Featured Set

Umami Salt Duo

Fermented Mushroom Salt + Black Garlic Salt

Two of our deepest savoury salts, paired together. Use them separately, compare them side by side, or layer them wherever you want more depth.

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Kitchen Notes

From the Maison Kojira Kitchen

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How chefs use finishing salt during cooking

How Chefs Use Finishing Salt in Their Kitchens

How to season burrata after cutting it open

How to Season Burrata

Hand salting chopped tomatoes

How to Salt Tomatoes

Foundational Foods

Food That Helps You Thrive

Maison Kojira is for people who treat the daily basics seriously.

We believe good food should taste exceptional every day. Whether your diet is vegan, keto or high-protein, good food still has to taste good.

You shouldn’t have to dine out or have a private chef. Eating well should also be possible on an ordinary night at home.

That is why we make gourmet salts that turn vegetables, eggs, fish, steak and olive oil into something you want again. Non-alcoholic drinks built for ritual and appetite. Food that helps you thrive.

Because food is rarely only food. It is how we care for ourselves, cook for others, and shape conversation. It is how we host well, become remembered, and move through the day with more appetite.

Made to Give

Gifts with Taste

Maison Kojira gifts are made for people who love to cook, host and eat well. A gift they’ll use and love.

Choose a single gourmet salt, an umami salt gift set in a duo box, or our Kojira Steak Salt Set, a trio of salts for steak lovers.

Add gift wrapping for a better unboxing experience, or include a wooden salt spoon if you want to add something cute.

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Kojira Steak Salt Set, three gourmet steak salts for Wagyu, ribeye and tomahawk

The Steak Lover’s Collection

Create the Perfect Steak

Kojira Steak Salt Set

Three exceptional salts for Wagyu, thick-cut ribeyes and magnificent tomahawks. Season the meat, build balsamic richness into the crust, and finish with deep mushroom umami.

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